Clique by Roblé Roblé perfume

Clique by Roblé by Roblé is a Floral Fruity Gourmand fragrance for women and men. Clique by Roblé was launched in 2014. The nose behind this fragrance is Frank Voelkl. Top notes are Tequila, Blood Orange, Chili Pepper, Lime and Salt; middle notes are Iris, Violet, Jasmine and Tuberose; base notes are Chocolate, Sugar, Bread, Honey, Cinnamon and Salt. Cult figure and celebrity chef Roblé Ali of Bravo's Chef Roblé and Co. television series presents his first fragrance, Clique, touted as “the first fragrance recipe to combine several delicious menu courses.” Roblé Ali worked with perfumer Frank Voelkl of Firmenich to develop this unique fragrance which highlights ingredients of some of the chef's signature recipes: the blood orange Chupacabra cocktail and French Toast Crunch Dessert. Clique's topnotes include blood orange, lime, triple sec, tequila, salt and chipotle pepper. A floral heart of jasmine, violet, tuberose and iris is supported by the "French Toast Crunch Dessert" base of Challah bread, cornflakes, cinnamon, salt, honey, chocolate and powdered sugar. Clique by Roblé is an eau de parfum available as 50 ml, with accompanying body butter, bath gel and scented nail lacquer.

Clique by Roblé Roblé perfume

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